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Salt, Fat, Acid, Heat by Samin Nosrat

Salt, Fat, Acid, Heat by Samin Nosrat

Regular price $40.00 USD
Regular price Sale price $40.00 USD
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Master the Art of Cooking with Just 4 Elements: Salt, Fat, Acid, Heat

Elevate your cooking from good to great! Salt, Fat, Acid, Heat isn't just a cookbook, it's a revolutionary approach to understanding and creating delicious food.

Why You Need This Book:

  • Over 1 million copies sold! A New York Times bestseller and James Beard Award winner.
  • Trusted by experts: Used by professional chefs, home cooks, and even Michael Pollan!
  • Simple yet Powerful: Master the four elements of Salt, Fat, Acid, and Heat to unlock a world of flavor possibilities.
  • Learn by Doing: Over 100 recipes and 150 beautiful illustrations guide you every step of the way.
  • More Than Just Recipes: This book is a masterclass in cooking philosophy, transforming how you think about food.

In the tradition of The Joy of Cooking and How to Cook Everything, Salt, Fat, Acid, Heat is a must-have for anyone who wants to cook with confidence and create unforgettable meals.

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