From the blog

• October 23, 2018 Baked Spinach and Zucchini
  
  
  It’s finally here! We are so excited that Cook Like A Pro is finally out in the world. We love the concept of this book because really, don't we all want to cook like Ina Garten! We’re thrilled to be able to share one of the new Cook Like A Pro recipes with you. Baked Spinach and Zucchini is a delicious dish, perfect for fall and the added touch of the mini skillets make it extra special! 
• October 17, 2018 Spring Green Risotto

  

  Fall always sends me looking for some good comfort food. As soon as the weather turns a bit brisk, I’m ready for fall cooking. A few weeks back I started with Ina Garten’s Spring Green Risotto. I know preparing this 'spring' dish in the fall may seem a little late, but it’s just super comforting on a cold day and EVERYONE enjoyed it (even me since it’s gluten-free).

• September 27, 2018 Ina's Decadent (Gluten Free) Chocolate Cake

  

  We’re going through some diet trial and error here at Cassandra’s Kitchen. I was recently diagnosed with Lyme Disease and it was recommended that I eat gluten free to combat inflammation (it's working!!).  For the time being I'm eating gluten free and Cindy has been gluten free for years, so it seemed appropriate to share Ina Garten’s incredible Decadent (Gluten Free!) Chocolate Cake (it’s so good, you’ll say ‘gluten who?’).