The Easiest Super Bowl Party Recipe You’ll Ever Make
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The Easiest Super Bowl Party Recipe You’ll Ever Make
If you’re hosting (or not showing up empty handed) for the Super Bowl this year, let me put you onto the easiest, no-stress appetizer ever. Just dump, heat, and enjoy.
These sweet-savory meatballs are always the first thing to disappear. No one needs to know how effortless they were.
What You’ll Need:
-
1 (64 oz) bag of frozen meatballs
Yes, store-bought is totally fine. This recipe is all about ease. - 1 jar Bourbon Barrel BBQ Sauce
-
1 jar Strawberry Blueberry Jalapeño Jam
(also known as SBJ) from Regina’s Farm Kitchen
That’s it. Three ingredients. One crock pot.
**This makes a lot, so feel free to halve everything.
How to Make Them
- Add the frozen meatballs directly to your crock pot. No thawing needed.
- Pour in the Bourbon Barrel BBQ sauce.
- Add the SBJ jam
- Gently stir to coat everything
- Cook on HIGH for 2 hours
- Once heated through, reduce to WARM to keep them perfect for serving.
Why This Recipe Works
The smoky depth of the bourbon BBQ sauce pairs perfectly with the sweet heat of the Strawberry Blueberry Jalapeño Jam. The result is a bold, crowd-pleasing glaze that tastes like you spent way more time in the kitchen than you actually did.
Perfect for Game Day (or Any Day)
These meatballs are ideal for:
- Super Bowl parties 🏈
- Potlucks
- Family gatherings - perfect for holidays!
- Easy weeknight appetizers
- Cocktail parties
Serve them straight from the crock pot or a serving bowl with toothpicks and watch them disappear.
So yes—store-bought meatballs are not just acceptable, they’re encouraged. Save your energy for cheering, commercials, and maybe a second helping.
If you try this recipe, don’t be surprised when everyone asks for it. Just smile and say it’s a secret 😉
1 comment
Who carries the BQ sauce and the Blueberry Jam?
They sound perfect for our get together…anxious to try the recipe……….
Thanks, Mary